No more artificial tasting strawberry sauce for your desserts! This is the perfect accompaniment to ice cream, custard, waffles, chia puddings and even pancakes!Enjoy x
250g fresh strawberries, cleaned and sliced thick
1 tbs maple syrup
1 tbs chia seeds
1 tbs lemon juice
In a heavy base pan add the strawberries and over a medium heat stir until strawberries are bubbling. Add the maple syrup and lemon juice and chia seeds and simmer for 3 minutes. Turn off heat and allow to completely cool. Either serve as is or you can add it to a food processor and pulse until smooth. Store in an air tight jar and keep in fridge for up to 5 days.