Spaghetti with Mizithra
“Makaronada” - A bowl of pasta with crumbled cheese and extra virgin olive oil was my grandfather’s favourite meal. Every time my mother would make it, she would tell me stories of my “pappou” and how much he loved it. Well now I’m sharing this super simple yet super delicious recipe with you. Only a handful of ingredients and 15 minutes later you have the best bowl of pasta you will ever eat.